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Purling the Fringe
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7m 3s
This video is a brief explanation of how I twist/purl fringe on the edge of a plaid.
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Making Scottish Tea Bread
Ingredients
* 2 c. dried fruit (mix of currants, sultanas, etc.)
* 1 1/4 c. soft, dark brown sugar
* 10 oz. hot black tea
* 4 oz of Whisky
* 1 egg, beaten
* 1 3/4 all purpose flour, sifted
* 2 tsp baking powderInstructions
1. Put dried fruit into a bowl with brown sugar, tea, and whisky. Cover ...